Friday, March 12, 2010

Bento #170

Top tier: sushi with, luncheon meat, pikuchu fishcake, beef and edamame. Bottom tier: orange, raspberries and container with soy sauce.

Z had sushi for his bento just few days ago and he asked for it again.  I tried to make it different by using luncheon meat and fishcake and was glad that he liked it.  He also asked for the beef in bento #166 again. 

1 comments:

Angie said...

luncheon meat! how did you think of that?! wow!

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